Lamb heart muscle meat (35%), carrot, courgette (13%), lamb lung (11%), millet (8%), apple, celery, rapeseed oil, oyster shell*, brewer’s yeast*, basil*, dill* (0.2%), fennel seed*, mineral clay*, pollen*, seaweed*, minerals *dried
Nutritional additives/kg:
Vit. A (3a672a): 4000 IE, Vit. D3 (3a671): 500 IE, Vit. E (3a700): 75 IE, Kupfer (3b405): 2 mg, Jod (3b201): 0,8 mg, Zink (3b603): 20 mg
Ratio:
Meat : vegetables/fruit/herbs : millet : other raw ingredients = 46% : 44% : 8% : 2%
Analytical components
Protein: 6.6 % fat content: 4.4 % crude fibre: 1 % crude ash: 1.1 % moisture: 79.1 %
MJ/kg: 3.7